Lily Restusari, 196608131994022001 and Muharni, 198110292005012002 and Fitri, 198008132006042010 (2019) Consumption of Joruk Maman (Cleome gynandra L.) Could Reduce Triglyceride But Not Cholesterol Levels in Hypercholesterolemic Male White Rats. Annals of Nutrition and Metabolism, 75 (1). p. 1. ISSN 0250-6807
Other (Consumption of Joruk Maman (Cleome gynandra L.) Could Reduce Triglyceride But Not Cholesterol Levels in Hypercholesterolemic Male White Rats)
CONSUMPTION OF JORUK MAMAN (Cleome gynandra L.) COULD REDUCE TRIGLYCERIDE BUT NOT CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC MALE WHITE RATS-Muharni-Riau Health Polytechnic (1).pdf - Published Version Restricted to Repository staff only Download (1MB) |
Abstract
This study aimed to investigated the effect of Joruk Maman consumption on total cholesterol and triglyceride levels in hypercholesterolemic male white rats. Joruk Maman was a fermented product made from young leaves and stems of maman plant (Cleome gynandra L.) given a mixture of salt, white rice and warm water and then stand for 24 hours before consumption. Twenty white male rats wistar strain (Rattus norvegicus) were divided into 4 treatment groups, each group consisting of 5 rats. One group for control and three groups induced with yolk of quail eggs (1% body weight) and propylthiouracil (10 mg/200 g body weight) namely positive control, comparison (simvastatin 0,09 mg/day/200 g body weight) and treatment (joruk maman 1,08 g/day/200 g body weight). The results showed that joruk maman had an effect on mean cholesterol level (p<0.001) and blood triglyceride (p<0.001). There was an average difference of cholesterol level between maman fermentation group with negative control (p 0.000 <0.05) and positive control (p 0.002 <0.05). As for the fermentation group maman with simvastatin there is no difference (p 0.480> 0.05). As for triglycerides, there was an average difference of triglyceride level between maman fermentation group with negative control (p 0.016 <0.05), positive control (p 0.004 <0.05) and simvastatin (p 0.005 <0.05). Joruk maman show potential in reducing triglyceride levels but not total cholesterol levels.
Item Type: | Article |
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Subjects: | R Medicine > R Medicine (General) |
Depositing User: | Mahasiswa Gizi Polkemri |
Date Deposited: | 10 May 2023 03:03 |
Last Modified: | 10 May 2023 03:03 |
URI: | http://repository.pkr.ac.id/id/eprint/3520 |
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