Items where Subject is "T Technology > T Technology (General)"

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Number of items at this level: 4.

A

ANNISA AFRIYANDA, P031713411004 (2020) ANALISIS KANDUNGAN ZAT GIZI COOKIES MODIFIKASI DARI BERBAGAI JENIS UMBI-UMBIAN DAN KACANG-KACANGAN (STUDI LITERATUR). Diploma thesis, Poltekkes Kemenkes Riau.

E

Eca Suriya Dela, P031913411013 (2022) Kombinasi Jeruk Nipis dan Belimbing Wuluh sebagai Pengawet Alami terhadap Tingkat Kesukaan dan Daya Simpan pada Bolu Kukus. Diploma thesis, Poltekkes Kemenkes Riau.

N

Nafilah Khamisya, P031913411024 (2022) Formulasi Snack Bar dengan Pemanfaatan Tepung Ubi Jalar Ungu dan Tepung Kacang Kedelai. Diploma thesis, Poltekkes Kemenkes Riau.

R

Ravita Khana Dewi, P031913411032 (2022) Tingkat Kesukaan dan Kandungan Serat Kasar Brownies Panggang dengan Substitusi Tepung Biji Alpukat. Diploma thesis, Poltekkes Kemenkes Riau.

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